Vegan Truffle Macaroni & Cheese
Truffle meets plant-based comfort. Elbow pasta is baked in a creamy sauce of coconut milk, soy butter, and vegan cheddar, enriched with garlic and a touch of sea salt. A drizzle of truffle oil brings earthy depth, while golden Japanese breadcrumbs add the perfect crunchy topping.
Serves 6-8 guests.
VEGAN
*Sold in approximately 2.25 lb portions.
Mother's strives to use organic ingredients when available.
<p>Truffle meets plant-based comfort. Elbow pasta is baked in a creamy sauce of coconut milk, soy butter, and vegan cheddar, enriched with garlic and a touch of sea salt. A drizzle of truffle oil brings earthy depth, while golden Japanese breadcrumbs add the perfect crunchy topping.</p>
<p>Serves 6-8 guests.<br>
VEGAN</p>
<p>*Sold in approximately 2.25 lb portions.<br>
Mother's strives to use organic ingredients when available.</p>