Soups and Salads

<p>Smooth, spiced, and oh-so cozy.&nbsp;Pumpkin and sweet potatoes are blended with light cream and Neufchâtel cheese for a velvety base, lightly sweetened with brown sugar and finished with warm spices. A comforting bowl that feels like fall with every spoonful.</p> <p>Serves 4-6 guests.<br> VEGETARIAN &amp; GLUTEN FREE</p> <p>*Sold in approximately 30 oz portions.<br> Mother's strives to use organic ingredients when available.</p>

<p>This salad will be the star of your Thanksgiving meal. The candied roasted butternut squash and navel orange give nutty and sweet flavors that when combined with the maple vinaigrette create a salad that embodies the season.</p> <p>Serves 6-8 guests.<br> VEGETARIAN &amp; GLUTEN-FREE</p> <p>*Sold in approximately 2 lb portions.<br> Mother's strives to use organic ingredients when available.</p>